Fish & Vegetable Pie

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When your little one is ready to move onto soft chunks, this fish and vegetable pie is a great way to get them started. We’ve slow cooked finely chopped carrots, potatoes, green peas and cooked minced haddock into a delicious creamy sauce for a meal that is guaranteed to be catch of the day, any day.

Typical values per 100g
per serving
Energy (kJ) 294(kj) 324(kj)
Energy (kcal) 59(kcal) 77(kcal)
Fat 0.9g 1.2g
(of which saturates) 0.7g 0.9g
Carbohydrates 7.9g 10g
(of which sugars) 2.4g 3.1g
Fibre 2.4g 3.1g
Protein 3.6g 4.7g
Salt 0.10g 0.13g
Iron 1.3mg 1.7mg
Suitable for....

Coeliacs

There's NO...

Added preservatives
Added sugar or salt
Artificial flavours
Artificial colours

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