Everything you need to know about starting your little one’s weaning journey. We’ve got top tips from parents and experts on how to get their tastebuds tingling.
Weaning is the transition from milk to solid food. At around six months of age, your baby will start to need nutrients that aren’t available in adequate amounts in their milk alone. It’s important they’re introduced to solid food that starts to meet these additional nutritional needs while breast or bottle feeding continues up to two years of age or beyond.
Once your little one reaches this milestone, it’s natural to have lots of questions, so explore the weaning sections and look out for top tips from our Expert Panel and other families.
There are a number of things to consider as you approach the weaning or complementary feeding stage, for example:
Kiddylicious Wafers are a great starting point – as little ones can learn to gum, chew, swallow and practice self-feeding.
If weaning with purees, start with thin purees and build up to ones with a thicker consistency and eventually minced or chopped foods. Then try larger pieces of food from protein and carbohydrate groups, like fish, chicken and potato.
Going down the puree route? Start with single flavours based on a range of vegetables. Try and focus on vegetables over fruit, as little ones have a preference for sweeter tastes so it’s good for them to become accustomed to savoury flavours early on.
Good first vegetables to include early on:
Once you’ve offered single flavours you can move onto blends, combining protein with vegetables, like salmon and sweet potato or chicken and broccoli.
Try soft vegetable batons, and as your little ones eating skills improve, these can be introduced as raw batons alongside other easy to handle foods, such as pasta spirals or cooked and cooled broccoli florets.
Grated foods such as carrot or cheese are great, and this usually happens between 9 and 12 months.
Kiddylicious have specially developed products for each stage, so your little ones are soon eating healthy, balanced meals with the rest of the family.
Over time your little one will progress from purees to first finger foods to moving food and soft lumps around their mouth as well as using their lips to clear food from a spoon. Soon enough they’ll be accepting a wide range of food, as eaten by the entire family.
Chewing improves the strength and coordination of the jaw area, which is essential for speech development. The more texture and shapes they are given in food at a younger age, the more receptive they will be to a wide range of food later in life. If you keep your little one on the puree stage for too long, it may be more difficult for them to accept lumps and finger foods.
As soon as your little one starts solids, introduce different types and textures of food and encourage them to have fun touching, holding and exploring it. Let them experiment by feeding themselves with their fingers, this helps them to develop fine motor skills and hand-eye co-ordination. Offering your baby finger foods is also a great way to help them learn to self-feed.
By the time your little one is 12 months it is recommended that, on average, they should be consuming 3 meals and 2 healthy snacks over the course of a day, in line with NHS guidance.
Honey – as it may lead to infant botulism. This is because honey contains bacteria which can cause this illness in little ones under 12 months.
Fruit juice – due to its high sugar content which can lead to tooth decay.
Processed meat – where possible, due to its high salt content.
Whole nuts – due to the possible choking risk.
If you have any concerns regarding your little one’s diet, we recommend you consult your doctor or healthcare professional.
Halve foods such as grapes and cherry tomatoes to minimise the risk of choking and you should always check for any bones in fish or meat before cooking and serving.
From 6 months it’s fine to use crushed nuts or nut butters in meals, however try and choose those with no added salt or sugar.
The complementary feeding or weaning stage provides new tastes, textures and nutrients as well as introducing your little one to the social element of eating with family.
This varies so much, depending on how they feel each day. Every day is different: factors like if they are teething or feeling tired, as well as how much they’ve moved around, can all affect how much they eat. For more information on portion sizes for your little ones, go to our Portion Control page.
To begin with it may only be a few teaspoons, but as they grow, more will be eaten at each meal. Be led by your baby and let them regulate their own appetite. Allowing them some control is key. If they are curious and attempt to grab the spoon too, then don’t stop them – be prepared for the fact that it will get messy!
Aim to recognise signs when your little one has eaten enough. They might refuse to open their mouth, or they turn their head away to avoid further food. It’s useful to note that all babies are different, and they can differ in the amount they eat, so persistence is vital.
If you have any concerns regarding your little one’s diet, we recommend you consult your doctor or healthcare professional.
Whether you are baby-led or trying more traditional methods we have the ideal range of first snacks for your little one. They have a delicate texture so they melt-in-the-mouth and are easy for little hands to hold.
